10 Cooking Items Every Foodie Needs to Have in Their Kitchen

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If you are like me, you are someone who enjoys preparing meals – and sometimes, you do not have a problem with making a full course “dinner” at twelve in the evening. However, in order to cook without getting annoyed or without any hindrances, you might want to stock up your kitchen with some items that will make cooking easier for you.

And if you are in a situation where you want to say “goodbye” to that cheap knife set that cannot cut an apple, this article might be perfect for you. In the text below, you will read about the things that every foodie needs to have in their kitchen. Let’s take a close look at the things that will make your life easier:

  1. A High-quality Cutting Board

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Although stone or glass cutting boards look quite appealing, the best ones you can opt for are made from either wood or plastic. Now, glass, marble, or stone board can dull your knives, and that is why a lot of famous chefs prefer using a wooden or plastic cutting board.

You should look for on that is hard and durable. Especially since you do not want to create grooves that create a perfect place for bacteria to grow. The fact that this can happen means that you should purchase a new cutting board at least once every two years.

  1. A Non-Stick Pan

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Now, imagine that old pan that you bought on sale when you went to college. It was probably good once, however, over time, the material used for making it can get worn out which means that the ingredients stick to its bottom – and that is exactly why you will want to get this pan.

In fact, if you like preparing meat and eggs, you should purchase a set of pans that will not allow your food to stick to it. This will definitely make your life easier and you will no longer have to worry that you will mess up how your food looks like.

  1. Get the Golden Knife Trio

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Of course, you could opt for purchasing a whole set of knives, however, you might not want to spend a lot of money on them. Instead, you can opt for purchasing the golden knife trio. This trio consists of getting a steak, paring, and a chef’s knife. These knives can cover all the basic things that need to be cut. Also, you should consider choosing forged knives instead of stamped ones since they are high in quality and more durable. If you want to see a list of the best steak knives available, click here.

  1. A Sharpener For The New Knives

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Although you will get high-quality knives, you will still need to sharpen them from time-to-time – especially if you want to increase the life span of them. Now, it is difficult to say how much sharpening you will have to do since it will mostly depend on how often you cut with a specific knife and what ingredients you cut with it. For example, if you use a chef’s knife every day, you should sharpen it at least once in two weeks.

Of course, people who are more experienced can use a sharpening stone, however, if you are a beginner in knife sharpening or if you want to do it effortlessly, buying a sharpener that you can simply slide the knife through might be best.

  1. Choose Pots/Pans Made From Stainless Steel

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There is a wide range of kitchenware materials to choose from, however, the best ones you can opt for are made from stainless steel. Purchase one that is heavier than the usual stainless steel pans/pots. They are a bit more difficult to clean since they weigh more, but they will serve you well for many years. Also, the conduction will be better if the pots and pans are made from stainless steel.

  1. A Blender for Those Delicious Soups

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Soups can be life-savers, especially during this winter season – and if you enjoy preparing soups, a blender is an absolute must-have in your kitchen. Keep in mind that you should purchase a high-quality one, hence, you might need to save up a little bit before going to the store. The ones that have a cheaper price tag will no last as long, so, you might end up spending more money since you will have to either repair the cheap one or buy an entirely new one.

  1. A Microplane For The Delicious Cheese

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This utensil is small, but it is incredibly useful and powerful! It is perfect for grating things finely such as Parmesan cheese or ginger. Though it was originally designed for carpentry and woodworking, it found its ways to our kitchens and to our hearts. The one thing you will want to keep in mind is to get a sturdy one since low-quality ones can break easily and they might not grate as well as others.

  1. Wooden Spoons Are a Must!

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If you ever used plastic spoons, you know that they can easily get damaged by the food and some low-quality ones can even mess up your entire meal if they melt. On the other hand, ones made from metal can heat up, meaning that you can burn yourself. That is why you will want wooden spoons with one flat side. This will make it easier to mix things and scrape the bottom of a bowl/pan.

  1. A Salad Spinner That is Not Only For Salads

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This useful little thing can do so much more than just dry your cabbage or lettuce. You can, for instance, use it after washing fresh herb and spices, you can even use one after washing mushroom which will allow them to dry up really well. They come in various shapes and sizes and just ensure that it is sturdy enough for your needs.

  1. Do Not Forget the Basic Utensils And Smaller Wares

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Besides having the aforementioned items, you will want to also have some basic utensils in your kitchen. Opt for getting tongs, ladles, measuring cups with cups, potholders, bowls of all sizes, a corkscrew, a can opener, and other items. These things are necessities in every kitchen and they can help you a lot if you are preparing a large dinner.

Conclusion

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There you have it – the 10 items from this article will make cooking easier and more enjoyable for you. Hence, if you are missing some of the items from this list, do not waste any more time and start browsing through brick-and-mortar and online businesses to find the items that will fit your kitchen and needs perfectly.